Changes in temperature can not only harm the aroma, flavor and consistency of cheese, but can also cause harmful microorganisms to develop. It is therefore advised that you place the cheese in an insulated container until you can put it in a proper storage area.
Some traditional recipes of Molise
Scapece (from the Arabic “iskebegh”) is a way to prepare, and even preserve, fried foods. This style of preparation of Arab origin generally consists in soaking the fried ingredient in vinegar, garlic and herbs. During the Middle Ages, it was a technique used throughout a large part of southern Italy and even became a favorite dish of Holy Roman Emperor, Frederick II
This recipes pairs the spaghetti with the anchovies in a typical southern Italian preparation, giving life to an easy dish that is full of flavor.
In this dish, typically found along the Adriatic coast, the octopus is flavored with spicy peperoncino (or chili peppers), giving it an extra kick.
Filled with cream, this simple dessert will impress your dinner guests.