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Desserts and fruit

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Cassata siciliana
From our collection of regional Italian cuisine, a typical dessert…
  • 45 minutes
  • Difficult
  • Desserts and Fruit
  • Sicilia
Black Copate Wafer Biscuits
Cook a mixture of sugar and honey, in equal parts, till it becomes…
  • Desserts and Fruit
  • Toscana
Coconut Sauce
Grate the coconut flesh into a bowl. Add the boiling milk with…
  • 22 minutes
  • Easy
  • Desserts and Fruit
Marzipan
Melt the sugar over a very low heat in a glass of water and, as soon…
  • 50 minutes
  • Medium
  • Desserts and Fruit
  • Sicilia
Apple and pear pie
The mixture of apples and pears makes for an original and flavorful…
  • 1 hour and 40 minutes
  • Medium
  • Desserts and Fruit
  • Lombardia
Cup of peaches
A wonderful mix of peaches, plums and Proscecco to serve as dessert…
  • 15 minutes
  • Easy
  • Desserts and Fruit
Ciambella Lemon Cake
Make a well in the flour, and pour into it the glass of warm milk…
  • 45 minutes
  • Easy
Biancomangiare (Almond pudding)
This recipe is a variation on biancomangiare, a traditional Italian…
  • Easy
  • Desserts and Fruit
  • Liguria
Tozzetti (Hazelnut Biscuits)
Beat the eggs with the sugar, then blend in the flour and the other…
  • 35 minutes
  • Easy
  • Desserts and Fruit
  • Umbria
Fresh Fruit Tart
A delicious tart made with fresh, seasonal fruit.
  • 45 minutes
  • Medium
  • Desserts and Fruit
Panpepato Spicy Cake
First off, dissolve the sugar in just a little water to prepare a…
  • Desserts and Fruit
  • Toscana
Halloween Pumpkin Spice Cookies
These delicious pumpkin cookies can be cut into your favorite shape…
  • 50 minutes
  • Difficult
  • Desserts and Fruit
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