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Italian Appetizer

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Mussels with Croutons
Lightly wet the slices of bread in the vinegar, leave to dry for some…
  • 30 minutes
  • Easy
  • Appetizers
  • Molise
Leek and Prosciutto Rolls
This Italian appetizer will melt in your mouth.
  • 45 minutes
  • Easy
  • Appetizers
Novara-style Canapés with Gorgonzola
Mix together in a bowl the butter and the Gorgonzola, crush them…
  • 15 minutes
  • Easy
Savoy cabbage rolls
Wash the savoy cabbage leaves and remove the central stalk. Bring…
  • 40 minutes
  • Easy
  • Appetizers
Barbagioan Pumpkin Fritters
Peel the pumpkin and put it through a mincer. Put in a pan and bake…
  • Appetizers
  • Liguria
White cheese cake
Creamy and smooth, this savory tart is filled with ricotta and…
  • 35 minutes
  • Medium
  • Appetizers
Luganega sausage omelette
Buy a sausage (preferably Luganega) of a medium size, skin it and…
  • 25 minutes
  • Easy
Mussels au gratin
A wonderfully flavorful appetizer.
  • 20 minutes
  • Easy
Fennels with pink sauce
Wash the fennels and cut them in rather small wedges. Arrange them in…
  • 45 minutes
  • Easy
  • Appetizers
Potato Flan
You will be surprised by the great flavors in this dish
  • 1 hour
  • Medium
Orange, grapefruit and lemon salad
Peel the fruit, removing not only the peels but also the white outer…
  • 20 minutes
  • Easy
  • Appetizers
Ascoli Style Stuffed Olives
Ascoli olives are traditionally served in Italy as both a pre-meal…
  • 1 hour and 5 minutes
  • Difficult
  • Appetizers
  • Marche
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