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Italian Appetizer

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Eggs with garlic sauce
Boil as many garlic cloves as eggs in little water for ten minutes…
  • 38 minutes
  • Easy
  • Appetizers
  • Toscana
Warm octopus and potato salad
A simple and flavorful salad that can be served all year round.
  • 1 hour
  • Medium
  • Appetizers
Eggplant rolls with prosciutto and pecorino cheese
In this seemingly sophisticated recipe, the lightness of the…
  • 30 minutes
  • Easy
Buckwheat and cheese fritters
These crispy, cheesy buckwheat fritters are simply irresistible.
  • 25 minutes
  • Medium
Rustic Pastry Puffs
Place the dough on a well floured work surface. Form a well and break…
  • 50 minutes
  • Medium
  • Appetizers
Marinated Carrots
Wash and dry the carrots, cut them into wedges, put into a casserole…
  • 50 minutes
  • Easy
  • Appetizers
Sicilian tuna carpaccio
This fish appetizer is full of Mediterranean Sea.
  • 15 minutes
  • Easy
  • Appetizers
  • Sicilia
Scarpaccia (sweet – savory zucchini tart)
Thinly slice the zucchini, salt to taste and leave to rest for 20…
  • 1 hour
  • Easy
  • Appetizers
  • Toscana
Pastuccia (Pork Flan)
Put in a receptacle the flour and salt and mix well with the warm…
  • 1 hour and 10 minutes
  • Medium
  • Appetizers
  • Abruzzo
Savoy cabbage rolls
Wash the savoy cabbage leaves and remove the central stalk. Bring…
  • 40 minutes
  • Easy
  • Appetizers
Deep-fried sage leaves
Make a batter with the flour, the eggs, the lemon, grappa and a pinch…
  • 25 minutes
  • Easy
Leek and Prosciutto Rolls
This Italian appetizer will melt in your mouth.
  • 45 minutes
  • Easy
  • Appetizers
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