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It's possible to search the texts in the Gastronomic Library via a choice of keywords or by author. Or you can choose the section of interest from the library index.
Items found: 5
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100 receitas dos melhores restaurantes cariocas
Author García , Rodolfo
Publishing house Rio de Janeiro Nova Fronteira
Year 1987
Index AC 1.3.3 0003
Classification Ricettari di ristoranti. Resto del mondo.
Campbell's great restaurants cookbook, U.S.A
Author Campbell Soup Company
Publishing house New York Rutledge Books distributed by Grosset & Dunlap,
Index AC 1.3.3 0005
Classification Ricettari di ristoranti. Resto del mondo.
Chicago cooks 25 years of food history with menus, recipes and tips from Les Dames d'Escoffier Chicago
Author Mighton Haddix , Carol
Publishing house Chicago Surrey Books
Year 2007
Index AC 1.3.3 0006
Classification Ricettari di ristoranti. Resto del mondo.
The New Orleans restaurant cookbook
Author Stanforth , Deirdre
Publishing house New York Doubleday and company inc.
Year 1967
Index AC 1.3.3 0002
Classification Ricettari di ristoranti. Resto del mondo.
The Waldorf-Astoria cookbook
Author James , Ted
Publishing house New York Bramhall House
Year 1981
Index AC 1.3.3 0001
Classification Ricettari di ristoranti. Resto del mondo.
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