List of courses

Flambé – the showstopper

Objectives

Learn how to  flambé and impress your family, friends and collegues. A gastronomic tradition with special effects. 

Content

  • Proper technique for flambé
  • Suggestions and discussion of what’s new
  • Preparation of a work station
  • Recipes using flambé: from appetizers to dessert
  • Necessary equipment

Tasting encouraged

For more information contact us.