Discovering Italian Gastronomic Secrets
1 opening day on raw materials and history of the product + 3 day course + 1 day visit of the productions sites
Academia Barilla offers practical full immersion courses in specific fields which our clients might want to specialize in: an extensive list of courses is available in order to gain knowledge on some of Italy’s best known dishes and products.
All of these classes are completed by 1 opening day on raw materials and history of the product + 3 day course + 1 day visit of the productions sites.
