L'arte di convitare spiegata al popolo

Academia Barilla Gastronomic Library

Historical Texts of Italian Gastronomy
Digital Library

L'arte di convitare spiegata al popolo Author: RAJBERTI Giovanni (1805-1861)  
Title: L'arte di convitare spiegata al popolo.
 (The art of entertaining at table.)
Language: Italian
City of Publication: Milan
Publisher: Bertieri
Printer: Bertieri
Date of Publication: 1937
Other Editions: Milan, Bernardoni, 1850 Parte I; Milan, Bernardoni, 1851 Parte II; Milan, Bernardoni & Rebeschini, 1899; Milan, Bertieri, 1937; Milan, Golosia & C., 2001.
Format: Standard Italian Format 8
Pagination: I: [10], 165, [4]; II: [2], 191, [4]
Category: Galateo
Subjects: Culinary Arts; Table Presentation: service
Notes: Contains four illustrations by Anselmo Bucci.