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Side dishes and salads

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Umbrian Style Peperonata
Finely slice the onions and cut the peppers into strips, then put…
  • 40 minutes
  • Easy
  • Side dishes and salads
  • Umbria
Spring Salad with Chopped Onion
Cut the asparagus in half lengthwise and place in a serving dish on a…
  • 30 minutes
  • Easy
  • Side dishes and salads
Braised Potatoes with Pancetta and Celery
Peel and tourney the potatoes. Trim the celery stalks and dice. Cut…
  • 1 hour and 20 minutes
  • Easy
  • Side dishes and salads
Savoy Cabbage Salad
Trim, wash and dry the cabbage with a cotton dish towel. Cut into…
  • 15 minutes
  • Easy
  • Side dishes and salads
Crudite in Agrodolce (Sweet and Sour Sauce)
Cut the cabbages into thin strips, after having removed the leaves…
  • 20 minutes
  • Easy
  • Side dishes and salads
Cauliflower Salad
The many ingredients in this dish give the cauliflower color and…
  • 40 minutes
  • Easy
  • Side dishes and salads
Mozzarella and Celery Salad
A simple and aromatic side dish made with rich buffalo’s milk…
  • 20 minutes
  • Easy
  • Side dishes and salads
Arugula and Tomato Salad
A yummy dressing on top of a good fresh salad with seasonal…
  • 30 minutes
  • Easy
  • Side dishes and salads
Bormida Sauce (for boiled meats)
Finely chop celery and carrot and sauté in oil for 10 minutes. Chop…
  • 20 minutes
  • Easy
  • Side dishes and salads
  • Liguria
Eggplant tart
This eggplant tart, typical of Lombardy, is light and delicious.
  • 50 minutes
  • Easy
  • Side dishes and salads
  • Lombardia
Seasonal Salad in Crispy Edible Baskets
Peel the cucumbers and remove the seeds. Dice and place in a pasta…
  • 30 minutes
  • Easy
  • Side dishes and salads
Stewed Spinach and Apples
The sweet notes of the raisins and aroma of the lemon peel really…
  • 30 minutes
  • Easy
  • Side dishes and salads
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