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Side dishes and salads

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Christmas Salad
Coming to you directly from Sicily, this fun and festive salad will…
  • 25 minutes
  • Easy
  • Side dishes and salads
  • Sicilia
Chicory, Carrot and Anchovy Salad
Roast the peppers on the stove top. Remove the roasted skin using a…
  • 25 minutes
  • Easy
  • Side dishes and salads
Ricotta and Swiss chard dumplings
Boil the Swiss chard, squeeze out and puree. Blend in the chopped…
  • 31 minutes
  • Easy
  • Side dishes and salads
  • Piemonte
Artichokes with Parmesan cheese
Remove the outer leaves from the artichokes and put the cleaned…
  • 25 minutes
  • Easy
  • Side dishes and salads
Baked Eggplants
Wash the eggplants, cut them in half and hollow out the fleshy core…
  • 1 hour and 25 minutes
  • Easy
  • Side dishes and salads
  • Basilicata
Stewed Artichoke Hearts
You can find pre-cooked artichokes for sale in cans. For this recipe…
  • 25 minutes
  • Easy
  • Side dishes and salads
  • Veneto
Lampascioni salad
From Basilicata, a surprising salad made with wild onion
  • 15 minutes
  • Easy
  • Side dishes and salads
  • Basilicata
Trevisio Radicchio with Red Wine and Pears
Separate the radicchio leaves. Wash, drain and cook over high heat in…
  • 30 minutes
  • Easy
  • Side dishes and salads
Eggplant tart
This eggplant tart, typical of Lombardy, is light and delicious.
  • 50 minutes
  • Easy
  • Side dishes and salads
  • Lombardia
Tomatoes with cheese
Wash the tomatoes thoroughly, cut the caps off and remove the seeds…
  • 40 minutes
  • Easy
  • Side dishes and salads
Onions Stuffed with Vegetables and Beans
Cut the onions in half, horizontally. Boil in salted water…
  • 30 minutes
  • Easy
  • Side dishes and salads
Cabbage Flan
This recipe for cabbage sformato, a flan-like custard, is enriched…
  • 1 hour and 20 minutes
  • Medium
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