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First Courses

Video recipes

Page 1 of 57
Minestrone with Rice and Endive
Remove from the endive the outermost leaves or those that are hard or…
  • 45 minutes
  • Easy
  • First Courses
Cream of Beans Soup
Shell the beans and put them to cook in a pan in hot water. When they…
  • 45 minutes
  • Easy
  • First Courses
Pasta with Beans
Prepare a thin sheet of dough with water and flour, kneading for a…
  • 2 hours
  • Medium
  • First Courses
  • Lazio
Tortellini Bolognese
Prepare some dough with 1,1 lb of sieved flour, 5 whole eggs, a…
  • 2 hours and 30 minutes
Quadrucci (Egg Pasta) and Peas
Prepare the pastry for the “quadrucci” using the eggs and as much…
  • 1 hour
  • Medium
  • First Courses
  • Abruzzo
Dried Broad Bean Soup
Put the dried broad beans to soak in water for at least 2 days. Drain…
  • 1 hour and 25 minutes
  • Easy
  • First Courses
Linguine with onions
Creamy and aromatic, this first course has a strong and comforting…
  • 15 minutes
  • Easy
  • First Courses
Penne with anchovies
While the pasta is cooking, make the sauce heating the oil with some…
  • 20 minutes
  • Easy
  • First Courses
Black Risotto
Clean the cuttlefish, removing the skin, bone, eyes, mouth and bowels…
  • 50 minutes
  • Medium
  • First Courses
  • Toscana
Spaghetti with Tuna
Tuna and anchovies pair perfectly with spaghetti, giving life to a…
  • 25 minutes
  • Easy
  • First Courses
Carthusian-style Risotto
Make a fumet with the leftovers from the king prawns and prawns (the…
  • 40 minutes
  • Easy
  • First Courses
Potato gnocchi with meat sauce
The porous texture of the gnocchi makes the dumplings a perfect pair…
  • 1 hour and 35 minutes
  • Medium
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