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Italian Recipes

Explore Academia Barilla recipes Archive,
browse more than 2000 recipes and find the perfect dish for you today!

Page 1 of 168
Cassatine (Little Sicilian almond cookies)
The combination of almond and sugar in this traditional Sicilian…
  • 1 hour
  • Difficult
  • Desserts and Fruit
  • Sicilia
Almond Tart
Peel the almonds and finely chop them, then toast in the oven with…
  • 1 hour and 25 minutes
  • Easy
How to debone a chicken
Step 1 Turn the chicken with the thighs pointing up and cut the wings…
Meat stew with celery
In a pan, stir fry onion, garlic and ham fat in oil. Once the mixture…
  • 3 hours and 15 minutes
  • Medium
  • Second Courses
  • Lazio
Chicken with herbs
Finely chop all the herbs and mix only a part of them with the butter…
  • 1 hour
  • Easy
  • Second Courses
How to make choux pastry
Step 1 Put the water, the butter and a pinch of salt into a pot and…
  • The Basics
Puglia-style Maccheroni with Meatballs
Cook the pasta and drain when “al dente”, dress a little at a time…
  • First Courses
  • Puglia
Woodland Fruit Meringue
Wash and clean the pieces of fruit, dry carefully, then sprinkle with…
  • 23 minutes
  • Easy
  • Desserts and Fruit
How to thicken sauce with butter
Step 1 Reduce the brown stock by skimming the surface. Step 2 Put in…
Apple and pear bread cake
Soak the bread diced in milk for one hour, gently fold in the eggs…
  • 1 hour and 25 minutes
  • Easy
  • Desserts and Fruit
  • Lombardia
How to make pasturized mayonnaise
Step 1 Put the egg yolks in a bowl. Add half the vinegar and a pinch…
Chioggia Style Focaccia
Trim of the lettuce of any wilted leaves and its core. Then slice…
  • 50 minutes
  • Medium
  • Bread, focaccia, pizzas
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