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Side dishes and salads

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Radicchio with Speck
In this recipe, the speck and the radicchio join together in perfect…
  • 15 minutes
  • Easy
Pecorino, Fava Bean and Prosciutto Salad
Cut the pecorino into pieces and the dice the prosciutto. Arrange…
  • 15 minutes
  • Easy
  • Side dishes and salads
Stuffed Tomatoes
Cut the tomatoes in half, horizontally. Remove the seeds, sprinkle…
  • 40 minutes
  • Medium
  • Side dishes and salads
Pinzimonio
Pinzimonio is classic Italian way to enjoy all the wonderful…
  • 15 minutes
  • Easy
  • Side dishes and salads
Warm Peas and Peppers
A rich and colourful dish to eat healthy seasonal vegetables
  • 40 minutes
  • Easy
  • Side dishes and salads
Savoy Cabbage Salad
Trim, wash and dry the cabbage with a cotton dish towel. Cut into…
  • 15 minutes
  • Easy
  • Side dishes and salads
Bread with Eggplant Stuffing
Cut the eggplants into wedges and sprinkle with salt to remove any…
  • 55 minutes
  • Easy
  • Side dishes and salads
  • Calabria
Piemontese Stuffed Peppers
A flavorful version of a traditional Italian classic.
  • 40 minutes
  • Easy
  • Side dishes and salads
  • Piemonte
Brustengo (Potato and Cabbage Flan)
Put the shredded cabbage and the potatoes, peeled but whole, into a…
  • 35 minutes
  • Easy
  • Side dishes and salads
  • Umbria
Mixed Bean and Spring Cabbage Salad
Thinly slice the cabbage. Wash and dry well. Place on a serving dish…
  • 20 minutes
  • Easy
  • Side dishes and salads
Gorgonzola and Lettuce Salad
Wash the hearts of the lettuce. Drain of water and cut into four…
  • 20 minutes
  • Easy
  • Side dishes and salads
Bormida Sauce (for boiled meats)
Finely chop celery and carrot and sauté in oil for 10 minutes. Chop…
  • 20 minutes
  • Easy
  • Side dishes and salads
  • Liguria
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