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Side dishes and salads

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Lettuce with Robiola
A vegetarian quick preparation, fresh and healthy
  • 30 minutes
  • Easy
  • Side dishes and salads
Asparagus with eggs
Boil the asparaguses (preferably white and big) standing in the…
  • 25 minutes
  • Easy
  • Side dishes and salads
  • Lombardia
Green Beans in Bunches and Potatoes
Separately, boil the potatoes, unpeeled, and the green beans. The…
  • 40 minutes
  • Easy
  • Side dishes and salads
Salad with pink grapefruit, young spinach and walnuts
A innovative mix of fruits and vegetables substitute the usual salad…
  • 10 minutes
  • Easy
Cardoons with Tarragon
Carefully trim the cardoons. (If available, wild cardoons are…
  • 45 minutes
  • Easy
  • Side dishes and salads
Pineapple and Melon Salad
A bold pairing of ingredients makes for a fresh and lively salad.
  • 30 minutes
  • Easy
  • Side dishes and salads
Warm Mixed Vegetables
Trim the artichokes and boil in a little water, 1/2 cup wine and a…
  • 40 minutes
  • Easy
  • Side dishes and salads
Pecorino, Fava Bean and Prosciutto Salad
Cut the pecorino into pieces and the dice the prosciutto. Arrange…
  • 15 minutes
  • Easy
  • Side dishes and salads
Stewed Arugula, Peppers and Butter Beans
In a large pan, heat 4 tbsp of oil with 3 whole garlic cloves. Add…
  • 30 minutes
  • Easy
  • Side dishes and salads
Stuffed Tomatoes
Cut the tomatoes in half, remove the seeds and put them upside down…
  • 30 minutes
  • Easy
  • Side dishes and salads
  • Calabria
Seasonal Salad in Crispy Edible Baskets
Peel the cucumbers and remove the seeds. Dice and place in a pasta…
  • 30 minutes
  • Easy
  • Side dishes and salads
Zucchini carpione (cooked with vinegar)
Finely slice some onions and cook them over low heat in a casserole…
  • 45 minutes
  • Easy
  • Side dishes and salads
  • Piemonte
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