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Side dishes and salads

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Brustengo (Potato and Cabbage Flan)
Put the shredded cabbage and the potatoes, peeled but whole, into a…
  • 35 minutes
  • Easy
  • Side dishes and salads
  • Umbria
Savoy Cabbage Salad
Trim, wash and dry the cabbage with a cotton dish towel. Cut into…
  • 15 minutes
  • Easy
  • Side dishes and salads
Stuffed onions
In this recipe, the onions are paired with an elaborate mix of…
  • 1 hour
  • Easy
  • Side dishes and salads
  • Piemonte
Ratatouille
Boil the broccoli or cauliflower and when half-cooked add the…
  • 55 minutes
  • Easy
  • Side dishes and salads
  • Piemonte
Mixed Bean and Spring Cabbage Salad
Thinly slice the cabbage. Wash and dry well. Place on a serving dish…
  • 20 minutes
  • Easy
  • Side dishes and salads
Eggplant tart
This eggplant tart, typical of Lombardy, is light and delicious.
  • 50 minutes
  • Easy
  • Side dishes and salads
  • Lombardia
Artichokes fricassee
Panfry artichokes for five minutes, add scrambled eggs with cheese…
  • 23 minutes
  • Easy
  • Side dishes and salads
  • Liguria
Artichokes with Parmesan cheese
Remove the outer leaves from the artichokes and put the cleaned…
  • 25 minutes
  • Easy
  • Side dishes and salads
Tuscan-style Stuffed Celery
Thoroughly clean the white ribs of large fresh celery heads, removing…
  • Side dishes and salads
  • Toscana
Lettuce with Robiola
A vegetarian quick preparation, fresh and healthy
  • 30 minutes
  • Easy
  • Side dishes and salads
Broad Beans with Fennel
Put the dry broad beans in abundant water together with the fennel…
  • 1 hour and 25 minutes
  • Easy
  • Side dishes and salads
  • Umbria
Lampascione Onion Flan with Celery Sauce
Clean and boil the Lampascioni onions. Peel and boil the potatoes…
  • Side dishes and salads
  • Puglia
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