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Desserts and fruit

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Almond milk
A sweet and refreshing drink commonly found in Sicily.
  • 2 hours and 30 minutes
  • Medium
  • Desserts and Fruit
  • Sicilia
Frozen oranges
This recipe unites ice-cream, oranges and candied fruit from…
  • 50 minutes
  • Difficult
  • Desserts and Fruit
  • Sicilia
Apple strudel
This is a typical dessert from the Alto Adige region. Ideally…
  • 1 hour and 20 minutes
  • Medium
Berlingozzo Ring Cake
Mix the flour with the eggs, sugar, melted butter, yeast, a little…
  • Desserts and Fruit
  • Toscana
Cancelle (Anise-flavored cakes)
The anise gives this dessert from Central Italy its sweet, inviting…
  • 35 minutes
  • Medium
  • Desserts and Fruit
  • Molise
Walnut and Chocolate Sweet Pizza
With flour, oil, salt and water, prepare an elastic dough. Add the…
  • 1 hour and 25 minutes
  • Easy
  • Desserts and Fruit
  • Abruzzo
Pumpkin Bread
Delicious loaves fresh from the Emilian tradition, ideal for a day of…
  • 1 hour and 45 minutes
  • Medium
Carrara-style Rice Tart
Boil the rice in abundant salted water for 5 minutes. Meanwhile, mix…
  • Desserts and Fruit
  • Toscana
Ricotta Tart with Pastry Cream
Prepare the dough by mixing together all of the necessary ingredients…
  • 1 hour and 20 minutes
  • Easy
  • Desserts and Fruit
Roman Ricotta Tart
An easy-to-prepare ricotta-based dessert, with delicate, savory…
  • 50 minutes
  • Medium
  • Desserts and Fruit
  • Lazio
Ferrara-style Biscuit
Beat the egg yolks with the sugar, flavor with the lemon zest, add…
  • 1 hour and 20 minutes
  • Easy
Mascarpone with Cherries
A seductive and velvety cream paired with cherries makes for a…
  • 30 minutes
  • Medium
  • Desserts and Fruit
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