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Desserts and fruit

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Raspberry Tart
Clean the raspberries and mix in the caster sugar in a pan (keeping…
  • 25 minutes
  • Medium
  • Desserts and Fruit
Mixed Fruit Tart
Swiftly mix half of the flour with 2/3 cup of butter left to soften…
  • 1 hour and 35 minutes
  • Difficult
  • Desserts and Fruit
Hazelnut cookies
In a bowl mix the eggs with sugar, adding olive oil, a powder yeast…
  • 1 hour
  • Medium
  • Desserts and Fruit
  • Lazio
Parrozzo (chocolate covered cake)
This is a soft cake, preferably eaten in the winter so that the…
  • 1 hour and 25 minutes
  • Easy
  • Desserts and Fruit
  • Abruzzo
Martin Sec Pears with Barolo sauce
Wash the pears in their skin leaving the stalk attached, and line…
  • 1 hour and 15 minutes
  • Easy
  • Desserts and Fruit
  • Piemonte
Black Cherry Cake
Stone the cherries, using, if available, the special tool which…
  • 25 minutes
  • Easy
  • Desserts and Fruit
Fruit Skewers
A fun and original idea for enjoying seasonal fruit during the hot…
  • 16 minutes
  • Easy
  • Desserts and Fruit
Almond toffee
As ingredients, only sugar and almonds to prepare this delectable…
  • 20 minutes
  • Medium
Walnut cake
Grind the walnuts and mix with the flour. In another bowl, mix the…
  • 1 hour
  • Medium
  • Desserts and Fruit
  • Veneto
Black Cherry Sauce
Wash the black cherries, dry them, remove the stalk, and stone. Cook…
  • 55 minutes
  • Easy
  • Desserts and Fruit
Apple Fritters
Prepare a batter with the milk, flour, eggs, a tablespoon of sugar, a…
  • 25 minutes
  • Easy
Pan dolce (fruit loaf)
From Liguria, a nut cake with all the aroma of Italian fruits. Our…
  • 1 hour and 5 minutes
  • Difficult
  • Desserts and Fruit
  • Liguria
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