Salta al contenuto principale Salta alla mappa del sito a fondo pagina

Italian Appetizer

Page 1 of 19
Cauliflower Puffs
Defrost the dough at room temperature. In the meanwhile, trim the…
  • 45 minutes
  • Easy
  • Appetizers
Beet and Ricotta Roll
Put the flour on a work surface and add the eggs and salt. Knead…
  • 45 minutes
  • Medium
  • Appetizers
Turnip, Potato and Pancetta Gratin
Peel the turnips and potatoes. Cut them into thin slices and cook for…
  • 40 minutes
  • Easy
  • Appetizers
Custard of Broccoli from Torbole
Boil the broccoli florets in salted water. Drain and chop, then mix…
  • 30 minutes
  • Medium
Puff pastry triangles with Prosciutto Crudo and cream of fig
Pull apart the puff pastry until the pieces are about 5-6 millimeters…
  • 15 minutes
  • Appetizers
Puff Pastry with Artichokes and Provolone
Roll out the pasta until 1/8 inch thick. Cut into 4 inch squares…
  • 50 minutes
  • Medium
  • Appetizers
Mussels with Croutons
Lightly wet the slices of bread in the vinegar, leave to dry for some…
  • 30 minutes
  • Easy
  • Appetizers
  • Molise
Novara-style Canapés with Gorgonzola
Mix together in a bowl the butter and the Gorgonzola, crush them…
  • 15 minutes
  • Easy
Panzanella (Bread salad)
This dish, traditionally prepared in homes throughout Tuscany, has a…
  • 30 minutes
  • Easy
  • Appetizers
  • Toscana
Radicchio Rolls
Wash the radicchio and slice, lengthwise. Reserve some radicchio for…
  • 30 minutes
  • Easy
  • Appetizers
  • Veneto
Tuna, Pepper and Cannellini Bean Salad
A fun, filling salad that can be served as a main course for a quick…
  • 20 minutes
  • Easy
  • Appetizers
Potato and cheese pie
A perfect starter to whet your appetite with lively, intense flavors…
  • 1 hour and 15 minutes
  • Medium
  • Appetizers
Page 1 of 19