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Italian Appetizer

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Walnut sauce
Peel the walnuts and garlic cloves: crush them with pestle and mortar…
  • 15 minutes
  • Easy
Trieste Style Spider Crab
The spider crab (granseola in Italian) is typically found along the…
  • 25 minutes
  • Easy
Anchovies in Sage
Take some fairly large leaves of sage, wash them and dip in the white…
  • 33 minutes
  • Easy
  • Appetizers
  • Toscana
Carrot Mousse
Soft and delicate, this savory mousse will impress even the most…
  • 45 minutes
  • Easy
  • Appetizers
Savory Pumpkin Pie
Flavorful and tasty, a pie which suits all occasions without losing…
  • 50 minutes
  • Easy
  • Appetizers
Pan-fried mushrooms
Clean and wash the mushrooms thoroughly, then dry them using a dish…
  • 30 minutes
  • Easy
Croutons with Eggs and Truffle
Spread the hot toasted croutons with the butter and sprinkle with…
  • 15 minutes
  • Easy
  • Appetizers
Pork-stuffed bread
Roughly chop the pork meat with a knike. Mix in some salt, lemon…
  • 1 hour and 15 minutes
  • Medium
  • Appetizers
  • Sicilia
Lisogni Potato Starter
Boil the peeled potatoes, and then pass them through a ricer. Make a…
  • Appetizers
  • Liguria
Mozzarella and Tomato Croutons
Cut from the slices of bread 24 croutons of about 2 inches per side…
  • 20 minutes
  • Easy
  • Appetizers
Arancini di riso - Rice Balls
In this typically Sicilian recipe, the rice and the meat sauce pair…
  • 35 minutes
  • Medium
  • Appetizers
  • Sicilia
Ticino Style "Tramezzino"
Pears, gorgonzola and nuts are the base of this quick and tasty snack…
  • 15 minutes
  • Easy
  • Appetizers
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