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Ice Cream: 50 easy recipes   Ideas for making sorbets, Italian ices, popsicles, and single-serving desserts at home

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Mozzarella di Bufala Campana   Made from buffalo’s milk, traditionally raised in the pastures of Campania and Lazio

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Cooking Classes   A wide range of personalized tasting experiences for professionals and amateurs

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Team building  

Incentives
at Academia Barilla

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Gourmet tour & Cooking  

A full immersion between cooking and typical products

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