Restaurant Teams

4 intense days of culinary instruction for chefs including Warm and Cold Italian Antipasti, Fresh Pasta, Filled Pasta, and Authentic Italian Pasta Sauces. This is very concentrated for the serious and the passionate.

Traveling Groups

3 days of culinary instruction (3 lessons, 3 hours each) dedicated to Extra Virgin Olive Oil professional tasting techniques, Italian Risottos and Pizza making. A dinner in a traditional Italian Trattoria enhances this package.

Gourmet Friends

3 days of culinary instruction (3 lessons, 4 hours each) of which includes Black and White Truffles in the Italian Kitchen, Saffron, Traditions of Herbs and Spices, and Cooking Venison Piemontese Style. In addition, you will visit a local vineyard in which you will take a tour and discover how these wines acquire their distinctive flavors.

Wine and Food Lovers

1 day of culinary instruction devoted to Wine and Food Pairing and Cooking with Wine. Additionally, you will be able to sample wines from Piemonte and Tuscany, discovering their distinct flavors through a professional tasting.

Cooking Couples

2 days of culinary instruction (2 lessons, 4 hours each) focused on Italian Antipasti and Authentic Pasta Dishes. This package includes a visit to an artisan cheese maker where you will witness the production first-hand.

To find out more information about gourmet tours and culinary instruction courses, please contact us at info@academiabarilla.com or call us at +39 0521 264060.
For US market, please contact academia@barilla-usa.com or toll free (866) 772-2233.