In the genuine wood-burning pizza oven students prepare pizza, breads, and focaccias. Such ovens are a rarity in culinary schools.

The pastry segment of the laboratory is also perfectly equipped for making artisan chocolates.

Plan your next culinary delight at Academia Barilla!  Spend a week in Italy learning from top Italian chefs on your own, with your family or friends.

For more information regarding the Academia Barilla Culinary Center or to schedule your course, please contact us at info@academiabarilla.com or call us at +39 0521 264060.
Please click here to view a virtual tour of the Academia Barilla Culinary Center.