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Stuffed Pasta

Objectives

Learn how to prepare many of Italy’s most important pasta dishes. The course will teach you the secrets to working with fresh pasta dough and various fillings or stuffings.

Content

  • Prepare basic pasta dough
  • Prepare the fillings
  • Shaping the pasta
  • Necessary kitchen equipment
  • How to prepare single servings

Tasting during and after the class

For more information contact us.