Academia Barilla
Academia Barilla is the first international center dedicated to the development and promotion of Italian Gastronomic Culture. Located in the heart of Parma – the capital of the Italian Food Valley – the Barilla Center is around 27,000 square feet.
Gastronomic Library
The Academia Barilla Gastronomic Library houses a collection of over 9.000 books that range from general cookbooks to specialized Italian culinary histories. The library is open to the public and can be accessed online.
Products and services of Academia Barilla
Academia Barilla Products
Selecting the best ingredients, rigorously monitoring every phase of production, and the absolute respect of both producer and the consumer are guiding principles of Barilla, the leading producer of pasta and baked goods in Italy.
Academia Barilla Gourmet Tours
Discover the Italian art of eating well: Academia Barilla’s unique culinary and wine tours offer excitement, style and passion for Italian cuisine.
Academia Barilla Courses
Academia Barilla cooking courses were born out of our desire to promote and develop Italian gastronomic culture. Our courses are innovative in approach, but traditional in content.
Meetings - Incentives - Conferences - Events
Academia Barilla Corporate Services: our facilities are the ideal backdrop for conferences, conventions and corporate meetings.
Events
Giocampus in Academia Barilla: Parma as a food tutorial model
Academia Barilla hosted the Giocampus dietary nutrition program for children, teachers and parents
