Enjoy a fantastic experience in one of the most gastronomically exciting regions of Italy, staying in a countryside villa in the heart of Tuscany. You will also take a tour of Parma, Italy’s food valley, and cook with the Chefs in Academia Barilla.
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Tuscany has over 200 acres of land covered by olive trees and the aroma of the olives vary from area to area, following the enchanting Tuscan landscape. Taste the aroma and flavor of Tuscany in this refined olive oil, to be paired with red meat, bruschetta, typical soups and salads.